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Old 02-11-2008, 06:57 PM
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Chicken Quasedea

Well, I just got home about an hour ago and threw a chicken quasedea in the toaster oven to warm up. I came on here and was getting into some forums when I smelt something burning...than I remembered that quasedea I put in toaster oven. Well, long story short I smoked out my kitchen and turned my food to char. All in all the thing was in there for 15-20 minutes on 450 degrees lol. Thought you guys might enjoy that.
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Old 02-11-2008, 07:00 PM
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Originally Posted by elbo989 View Post
Well, I just got home about an hour ago and threw a chicken quasedea in the toaster oven to warm up. I came on here and was getting into some forums when I smelt something burning...than I remembered that quasedea I put in toaster oven. Well, long story short I smoked out my kitchen and turned my food to char. All in all the thing was in there for 15-20 minutes on 450 degrees lol. Thought you guys might enjoy that.
Well that sucks....i hope you had a backup plan for dinner!!!
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Old 02-11-2008, 07:03 PM
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Man i love those but not the way you cook em'!! LOL
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Old 02-11-2008, 07:05 PM
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Guarandamteed there wont be no salmanilla in that chicken now!! Sorry bout yer supper tho.
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Old 02-12-2008, 11:47 AM
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this forum gets me pre occupied the same way
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Old 02-12-2008, 12:06 PM
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There is this little thingy, called a timer.......
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Old 02-12-2008, 12:09 PM
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Originally Posted by sea71 View Post
Guarandamteed there wont be no salmanilla in that chicken now!! Sorry bout yer supper tho.
hahah I'll have to agree with this one..
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Old 02-12-2008, 12:16 PM
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this forum gets me pre occupied the same way

I'll start the wood stove, and it takes a good 5-10 mins to catch depending on the coals...well, I learned NOT to sign on before the stove is ok to walk away from! No smoke or fire dept needed but lets just say the stove pipe was a nice cherry color!
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Old 02-12-2008, 12:24 PM
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Quesadilla in the oven? Boy what in dee h*lls the matter wit choo?
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