Got a new smoker!

**2006PSDSD** · #1 (**permalink**) 06-14-2009, 06:51 PM

Now I need some recipes from you guys that know what you're doing. Bring it on guys/gals, ribs, brisket, salmon, anything smoked, I want to know how you do it, how long you cook it and at what temps

**2006PSDSD** · #2 (**permalink**) 06-23-2009, 02:34 PM

How long and what temp should I smoke a rack of Baby back ribs?

Austinj427 · #3 (**permalink**) 06-23-2009, 02:41 PM

Im not really sure but if you invited me over Im sure I could help you identify when they are done

**2006PSDSD** · #4 (**permalink**) 06-23-2009, 02:50 PM

maybe some day

willholl79 · #5 (**permalink**) 06-23-2009, 03:10 PM

Google "smoker recipes" theres lots out there. Have fun.

**2006PSDSD** · #6 (**permalink**) 06-23-2009, 03:19 PM

Quote:

Originally Posted by willholl79

Google "smoker recipes" theres lots out there. Have fun.

That's what I'm doing now, just wanted to hear from some of you southerners on how to do it RIGHT

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