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Deep Fried Turkey
I've been frying birds for years but some what getting tired of the same injections. I usually inject with Lemon juice and salt then dry rub with lemon pepper. I've done a few others but the lemon really jumps out. Anyone have some ideas for injections that they have enjoyed in the past?
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Why yes I do,
It's teryaki, very simple. I use yoshida sauce. 1 cup Teriyaki Sauce 1 tbsp. garlic powder 1 tbsp. onion powder 1 tbsp. ginger powder mix together and inject as usual.
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