Sweet And Spicy Barbecued Pork Ribs - Ford Powerstroke Diesel Forum
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post #1 of 17 Old 04-10-2009, 11:43 AM Thread Starter
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Sweet And Spicy Barbecued Pork Ribs

Pork Ribs

2 lbs pork back ribs, about 1 rack, cut into individual rib pieces
2/3 cup reduced-sodium soy sauce
1/4 cup rice wine vinegar
2 tsp hoisin sauce
1 tsp cornstarch
1 cup firmly packed brown sugar
1 tbsp mustard powder
3 cloves garlic, minced
1 tbsp grated, fresh peeled gingerroot
1 tsp five-spice powder
1/2 tsp red pepper flakes
1 tbsp cornstarch mixed with 2 tbsp water

Preheat the oven to 350 degrees F. Place the ribs in a large saucepan and cover with water. Bring to a boil over high heat, then reduce the heat and simmer, uncovered, for 15 minutes. Drain the ribs, pat dry with paper towels and place them in a large bowl.

In a saucepan, combine the soy sauce, rice wine vinegar, hoisin sauce, 1 tsp cornstarch, brown sugar, mustard powder, garlic, ginger, five-spice powder and red pepper flakes. Pour half of the sauce over the ribs and toss to coat. Reserve the remaining half of the sauce mixture.

Spray a rimmed baking sheet with non-stick cooking spray. Place the ribs in a single layer on the prepared baking sheet, discarding any leftover sauce from the bowl. Bake for 15 minutes, turn the ribs over and bake an additional 10 minutes or until the sauce has turned a dark reddish brown colour and thickened slightly.

Meanwhile, add the cornstarch mixture to the reserved sauce mixture. Heat over medium-high heat until thick and bubbly. Toss the baked ribs in the sauce and serve. Serves 4.

http://www.yorkdaleford.com/service.html

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post #2 of 17 Old 04-10-2009, 11:52 AM
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sounds good... what is "hoisin" sauce?

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post #3 of 17 Old 04-10-2009, 12:27 PM Thread Starter
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Quote:
Originally Posted by 95dieselsmoke View Post
sounds good... what is "hoisin" sauce?

Hoisin sauce - Wikipedia, the free encyclopedia

http://www.yorkdaleford.com/service.html

Ford Diesel/Senior/Master Tech who placed 2nd overall in Ontario on the Fix-It-Right-First-Visit score for 2010

....who works at a dealership that now employs SOME half decent looking female employees since they overhauled most of the administrative staff

....but STILL loves hot women with big boobies

....and STILL hates working on E-Series with 6.0L
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post #4 of 17 Old 04-10-2009, 12:33 PM
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Saved to my Favorites. This guy has some great recipes

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post #5 of 17 Old 04-10-2009, 01:43 PM
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Quote:
Originally Posted by m-chan68 View Post
ahhh yes.. Now that I saw the bottle, I now know what it is. I have and asian freind that uses it frequently in his cooking

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post #6 of 17 Old 04-19-2009, 05:35 PM
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I can't find the 5 spice powder. Does King Soopers sell it?


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post #7 of 17 Old 04-19-2009, 05:38 PM
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subscribed. gotta try this one. i love me some ribs

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post #8 of 17 Old 04-19-2009, 05:39 PM
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Five spice is available at any grocery store...


I'm a wh0re for free stuff
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post #9 of 17 Old 04-20-2009, 03:10 PM
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Five spice is available at any grocery store...
I found it. I was looking for 5 spice powder, not Chinese 5 spice powder

We're going to try this one out tonight, I'll report back


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* KMC XD Monsters wrapped in Hankook ATM's
* 08 style mirrors
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* SCT X2 with Gearhead, PHP and ID tunes
* Edge Insight CTS
*Full Bulletproof Diesel kit with remote oil cooler
* Blue FPR spring
* 6.4 Banjos
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* Dfuser coolant filter
* Stage1 MTW turbo



New truck has a Cummins and a handshaker

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post #10 of 17 Old 04-20-2009, 07:11 PM
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Those ribs were awesome m-chan68 A little different, but I like that from time to time. I'll be looking for more recipes from you


2006 F350 SOLD
* KMC XD Monsters wrapped in Hankook ATM's
* 08 style mirrors
* 4" TB exhaust
* SCT X2 with Gearhead, PHP and ID tunes
* Edge Insight CTS
*Full Bulletproof Diesel kit with remote oil cooler
* Blue FPR spring
* 6.4 Banjos
* Repaired FICM by BPD
* Dfuser coolant filter
* Stage1 MTW turbo



New truck has a Cummins and a handshaker

Is it 2016 yet?
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