Thanksgiving - Ford Powerstroke Diesel Forum
Cookin it Up! Chili, steak marinades, desserts, cookout favorites, etc....FOOD!!!

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Old 11-18-2010, 11:50 AM
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Thanksgiving

Well fellow strokers....who is ready for the big eating day!?!?!?!?

I host about 13 people.

Got my birds last night. 23# for the oven.

12# for the deep fryer.

The oven gets rub injected, stuffed and hydrated with some good brew.

The one I am deep frying will sit in salt water overnight and then cleaned, rubbed, and fried.

Oh yea! Cooking this feast is also a good excuse to drink all day long!!!
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Old 11-18-2010, 11:52 AM
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MMMMMMMM Im gettin tired just thinkin bout it!
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Old 11-18-2010, 01:36 PM
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I will be smoking our turkey, which is only about 12lbs. I'm also going to be smoking a small pork shoulder as well. Should be some good eating!
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Old 11-25-2010, 05:46 AM
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Quote:
Originally Posted by Galaxie View Post
Well fellow strokers....who is ready for the big eating day!?!?!?!?

I host about 13 people.

Got my birds last night. 23# for the oven.

12# for the deep fryer.

The oven gets rub injected, stuffed and hydrated with some good brew.

The one I am deep frying will sit in salt water overnight and then cleaned, rubbed, and fried.

Oh yea! Cooking this feast is also a good excuse to drink all day long!!!
the cooking will be done for me, but i will definently be drinking
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Old 11-25-2010, 08:00 AM
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Quote:
Originally Posted by Fall Guy View Post
the cooking will be done for me, but i will definently be drinking
Oh yea! I started about 1.5 hours ago!
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Old 11-25-2010, 08:13 AM
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Humor

The Thanksgiving Turkey Recipe

Step 1: Go buy a turkey

Step 2: Take a drink of whiskey (Scotch)

Step 3: Put turkey in the oven

Step 4: Take another 2 drinks of whiskey

Step 5: Set the degree at 375 ovens

Step 6: Take 3 more whiskeys of drink

Step 7: Turn oven the on

Step 8: Take 4 whisks of drinky

Step 9: Turk the bastey

Step 10: Whiskey another bottle of get

Step 11: Stick a turkey in the thermometer

Step 12: Glass yourself a pour of whiskey

Step 13: Bake the whiskey for 4 hours

Step 14: Pour another whisk of glasskey

Step 15: Take the oven out of the turkey

Step 16: Floor the turkey up off of the pick

Step 17: Turk the carvey

Step 18: Get yourself another scottle of Botch

Step 19: Tet the sable and pour yourself a glass of turkey

Step 20: Bless the saying, pass and eat out



HAPPY THANKSGIVING!!!
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