Hey all was wondering if anyone up here in the north end would have time over the next week or two to help/show me how to do a proper flushing of my 6.0 liter. I have a shop and live in Marysville or i can bring to you if not to far. I know i could figure it out I'm sure on my own just like having someone that knows what there doing to make sure i dont screw anything up. Also give me a list and i will go get everything that i need. Beer and lunch are on me and maybe some fresh salmon that i overloaded on this year.