Quote:
Originally Posted by sevenmalards
Hey I'm still going to knock the crap out of whatever comes strolling into range.
Took this nice tom YESTERDAY. He had been scratching up my grape vines so he was just begging to get skinned, quartered and frozen.
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There's a lot of other 'turkeys' in California that need shooting, skinning,
and quartering. I wouldn't stink up my freezer with them, though.