Quote:
Originally Posted by GreenF350
Call me redneck if you want (or "Green" as the guy so elequently puts it in his post), but he ain't got a bad idea. I have had venison from "road kill" deer. One of my dad's friends hit it and we only got 1 deer that season. You loose half the meat or so, but the rest is good meat. Why let it go to waste. Venison is 10 times better than beef in my book. It is funny to see that posted up though.
-Aaron
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I would do it but only if I hit the deer and I cleaned etc..